As my marathon effort to make a crochet blanket continues in the background, I thought I'd reveal how my iphone cover ended up. And here it is! My iphone and earphones fit snugly inside and I've wrapped the knitted square around one side again to form a separate pocket for the earphones, preventing the handset from getting scratched.
It's my first finished object completed using an acrylic mix yarn - Patons Beehive soft blend four ply, colour 02 (jade green). I originally intended to button it closed but, not wishing to 'guild the lilly', I think I like it as it is. As you can see, I chose to stitch it with the wrong side facing out to give it a less predictable look. Ad-libbing, this is my own design, not even a design really; I just adapted a practise square I knitted last year, et voila, an iphone cosy!
Showing posts with label iPhone. Show all posts
Showing posts with label iPhone. Show all posts
Tuesday, 27 March 2012
Sunday, 18 December 2011
Tangled
My eventful week is now drawing to a close as I sit in a local Thai restaurant waiting for my aromatic starter (if I tell you which restaurant it is, it won't be a well kept secret anymore!).
A great deal of time has been invested in untangling my newly beige yarn today and I'm glad to say, the pouffe is now half complete!
As well as working full-time I've also been busy meeting people about other vacancies on my day off so I can't wait to put my feet up after Christmas Eve.
This morning I baked two batches of pecan mince pies in preparation for Christmas Day. Despite taking a risk and using a recipe from my Recipe Spinner iPhone app, I have to say, they taste rather good! "Who ate all the pies?!" I hear you cry. Well, actually I scoffed three or four, all in the name of science of course.
Better go, I can smell my starter!
A great deal of time has been invested in untangling my newly beige yarn today and I'm glad to say, the pouffe is now half complete!
As well as working full-time I've also been busy meeting people about other vacancies on my day off so I can't wait to put my feet up after Christmas Eve.
This morning I baked two batches of pecan mince pies in preparation for Christmas Day. Despite taking a risk and using a recipe from my Recipe Spinner iPhone app, I have to say, they taste rather good! "Who ate all the pies?!" I hear you cry. Well, actually I scoffed three or four, all in the name of science of course.
Better go, I can smell my starter!
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